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Define about the Food Production? We know that agriculture comprises the major source of food production. This is very true in a country like ours where the majority of the pop
Cotyledon is a leaf-like structure which is present in the seeds of the flowering plants; it appears during seed germination and sometimes is referred to as the seed leaf.
I need help with my AS level corsework
Byproducts of low digestibility and low nitrogen Straws, husks, pods and haulms are the byproducts of this category. Very often the nitrogen content in these byproducts is so l
Conduits Figure: Venous Conduits Reversed saphenous vein was the first conduit used for CABG. 'It is usually harvested from the leg starting above the ankle going up
Glycosylated Hemoglobin (HbA1c) HbA1c should be done routinely for diabetic patients. It reflects the average glycemic (sugar) control over the previous few months and should b
Explain Composition of Malt Yeast Peptone Glucose Medium? Malt Extract - 3.0 gm Yeast Extract - 3.0 gm Peptone - 5.0 gm Glucose - 10.0 gm Agar - 15.0 gm Distille
Q. How is respiration performed by the larva of amphibians? The larva of amphibians has exclusively branchial respiration this is one of the reasons why it depends on water to
Q. Bitter Taste? Bitterness is an inherent property of a substance. It is due to substances such as alkaloids present in food. For example, tannins present in tea, coffee, frui
Onchology : This is the study of cancer. Oncology word meaning is mass, bulk & tumor. This is a branch of medicine which deals with tumors (cancer). The one who practices oncology
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