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Monosaccharides - Biomolecules
These are very simple one unit non-hydrolysable sugars. They have the common formula CnH2nOn where n changes from 3 to 9 carbon molecules. Approximately 20 monosaccharides take place in nature. The very easy are trioses (n=3)
The most significant naturally taking place monosaccharides are hexoses and pentoses. A general pentose is ribose and two general hexoses are glucose and fructose.
Apart from ketotriose {dihydroxyacetone}, all aldose and ketoses {monosaccharides} consist of asymmetric carbon atoms and are optically active.
What is chemical kinetis
Permanganate titrations - Oxidation reduction titrations These are titrations where potassium permanganate is utilized as an oxidising agent in acidic medium. The medium is org
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which is more acidic 3 floro pentonoic acid or 3 nitro pentonoic acid
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The new development in advance enzymology
Q. Determine the acid insoluble ash in the sample of flour? After undertaking this activity, you will be able to: • assess the mineral content in the given sample of flour,
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Relative strength of the bases (Basic nature of -NH2) The dissimilarity in base strength in several amines can be described on the basis of inductive effect. The +I effect incr
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