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Monosaccharide Sugar - carbohydrate consisting of a single sugar unit
o Glucose aldose o Fructose ketose
o 5-carbon sugars have 4 alcohols and one aldehyde/ketone group pentose o 6-carbon sugars have 6 functional groups hexose o 3-carbon sugars have 3 functional groups triose
o the C=O group reacts with the -OH group to form an O link o 6 carbon chains... Aldose form 6 member ring Ketose form 5 member ring o Pentose sugars form 5 member rings
o Chain structure C3 has the OH on the other side o Alpha α-glucose C1 has the H above the plane of the ring and the OH below the plane Starch and glycogen o Beta β-Glucose C1 has the H below the plane of the ring and the OH above the plane Cellulose and chitan
o Mannose has the orientation on C2 switched
o Galactose has the orientation on C4 switched
Explain Functional property of WaterBinding/ Hydration Mode of action Proteins can help reduce formula costs as the proteins hold additional water. Food system
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general characteristics of phylum chordata
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