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What are the three categories in which food protein sources can be divided into Protein food sources can be separated into the following three categories: Proteins of pl
Paper points & chemicals removal of gutta percha: - Flushing action: residual of qutta- percha and sealers chemically solvent by floating pulp chamber with chloroform. - Chem
Explain about the Lipoproteins? These are the Multicomponent complexes of lipids and proteins that form distinct molecular aggregates. They contain polar and neutral lipids, ch
In the previous section we discussed the concept of species in detail and concluded that the concept of biological species and Mayr's definition of species have a wide acceptance a
The PCR (polymerase chain reaction) is a biochemical technology in molecular biology to intensify a one or a little copies of a piece of DNA across several orders of magnitude gene
Proteins of Plant Origin - Cereal Proteins Cereal Proteins: Cereal grains, properly ripened and dried for optimum storage stability, have protein content ranging from 6-20%.
55yrs old woman had burns and has lost 6% body fluid.She weighs 50Kg.How much fluid does she need to replace the lost fluid.
Explain the Anaesthesia and Analgesia Most implant surgery can be carried out under local anaesthesia, although some patients will require sedation or general anaesthesia. The
Phylum coelenterata
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