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Explain Deteriorative changes in fats and oils The food products undergo changes in flavour due to the chemical changes occurring in fats and oils present in them. The causativ
endoplasmic reticulum
State three conditions in a society which could contribute to a reduction in the birth rate. Birth rate might be decreased by (i) later marriages (as smaller families), (
Q. What are the three major signs of diabetes? The three major signs of diabetes mellitus are known as the diabetic triad- polydipsia, polyuria and polyphagia. Polyuria is t
Q. Where are the adrenal glands located? How many are they and what are their portions? Each adrenal gland is located on the top of each kidney (forming a hat-like structure fo
Cancer ; Cell division , like all other biological processes, is under genetic control. Certain genes must regulate the processes of cell growth and division in respons
How can a great biological diversity protect an ecosystem from environmental damage? Why are less biodiverse ecosystems at risk of suffering deep biological harm if submitted to ev
According to cellular organization how are living beings divided into two groups? Cellular beings are separated into two groups: the prokaryotes, unicellular beings whose sole
Explain the Procedure for Morphological Study of Fungi? Now carry out the exercise, following the steps enumerated herewith: 1. Prepare a humid chamber by placing two-three
What are the subkingdoms into which the plant kingdom is divided? The kingdom Plantae is separated into two big subkingdoms: the bryophytes and the tracheophytes (pteridophytes
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