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Non living vs. Living matter As is clear from above account the energy of matter resides in its chemical organization. The total potential chemical energy, entrapped as b
Describe in brief about Pseudoisoehromatic Plates test Commonly known as Ishihara's plates, these reveal one pattern to the normal eye and another to the colour deficient. Colo
The goals of treating heart failure are relief of symptoms, improvement in exercise tolerance, and reduction in the number of hospitalizations, decreasing morbidity and mortality
Q. Show characteristics of food products? These sensory characteristics of food products. Food quality, as such, can be divided into three main categories i.e. i. Appeara
what is the biological significance of the skeleton and supporting system in animals
Explain about the Transcellular Route - Calcium? Transcellular Route: It operates primarily in the duodenum and proximal jejunum. It is stimulated when Ca ingestion is lower re
THEORIES TO EXPLAIN FINE STRUCTURE OF CHROMOSOME (1 ) Multistranded theory Steffenson 1959 - each chromosome composed of two chromatids (Half Chromosome) and each chromat
Describe briefly how platelets, fibrin and red cells interact to form a blood clot. Platelets release a substance which, indirectly, causes fibrinogen to be changed to fi
What then are antioxidants?What is their role as additive Normal 0 false false false EN-US X-NONE X-NONE MicrosoftIn
Uses of modified starches in food and confectionery industries Visit a grocery shop and look out for products such as the instant desserts, jelly beans, salad dressings, tomato
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