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Chemicals in food Several chemicals are added to food for their preservation and improving their appeal. These involve flavorings, antioxidants, fortifiers, sweeteners, dyes, e
An electron having the quantum numbers n=1, l=3, m=0 s= -1/2 , would be in the orbital: (1) 3s (2) 3p (3) 4d
electronic configuration of lanthanides
How many spyro moleculesr are there Ans) n numbers
Monosaccharides - Biomolecules These are very simple one unit non-hydrolysable sugars. They have the common formula C n H 2n O n where n changes from 3 to 9 carbon molecules.
GFAAS is often necessary to add modifiers in order to increase the sensitivity of the techniques.Giving example explain the principles used in the selection of such modifiers,be ca
what is coulometry
The number of unpaired electrons in an O 2 molecule is: (1) 0 (2) 1 (3) 2 (4) 3 Ans: 2
Which of the following represents the electronic configuration of an element with atomic number 17: (1) 1s 2, 2s 2 , 2p 6 , 3s 1, 3p 6 (2) 1s 2 , 2s 2 , 2p
complete discription of van''t hoff factor
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