Modification of carbohydrate intake for specific disorder, Biology

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Define Modification of Carbohydrate Intake for Specific Disorder?

In our daily diet almost 60-7096' of energy is contributed by carbohydrates. Majority of them are comprised of starch (from cereals, millets, pulses and root vegetables), while a small amount is also contributed by sucrose (sugar), glucose and fructose (fruits), as well as, lactose (milk and milk products).

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