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Fatty acid breakdown happens in the cytosol of prokaryotes in plants in peroxisomes and in the mitochondrial matrix of all other eukaryotes. By entering the mitochondrial matrix, the fatty acid is activated by creating a thioester link with CoA. This reaction is catalyzed by acyl CoA synthase (also known as fatty acid thiokinase) which is there on the outer mitochondrial membrane, and uses a molecule of ATP. The entire reaction is irreversible due to the subsequent hydrolysis of PPi to two molecules of Pi.
Q. Show Artificial systems of classification of plants? Carolus Linnaeus (1707-1778) popularly known as Carl Von Linne was born on May 1707 at Result, a small village in Smalan
Describe the methods that are used for the isolation and identification of bacteria.(20 marks)
Define the Methods of Concentration? We define the concentration process as one that starts with a liquid product and ends up with a more concentrated, although still liquid a
Estimate the Results of Tetralogy of Fallot? In excellent centres, the mortality is reported one per cent or less. In infants and babies with low weight, higher mortality is ex
Q. What do you mean by Transition Period? The transition period from the Renaissance to the Modern period produced many notable workers and much literature. Botanists gradually
Minerals :- Phosphates Food Source Ubiquitous, animal products tend to be good sources Nutritional Functional role Essential nutrient: Deficiency is rare due
How Vaginal infections cause Sulfonamide creams, other ''broad-spectrum'' vaginal preparations, and currently available preparations of Lactobacillus species or dairy products
Programmes directed towards the common crop plants These programmes can be directed towards incorporating the following traits among common crop plants. Non-photo
What is Rationale for Menu Planning? 'Menu', as we all know, is nothing but a list of dishes planned for preparation, and forms the very core of all activities in the food serv
TYPES OF SPERM Mainly two types . (1) Flagellated Sperm - Generally all sperm are monoflagelated, but in todfish or opsonus sperm is biflagelated. (2) Non flagellated spe
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