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Chemical Properties Proteins - Oxidation Oxidation : Proteins are oxidised on putrefaction and burning. The products comprise amines, nitrogen, carbon dioxide and water. The un
Q. What are the requirements of drinking water? Explain various methods used for the sterilization of water for municipal supply. ANS. Requirements of drinking water: The e
Synethesis of alkanesa
I think you are talking about aniline(Nitrogen containing compounds) . If so then no, they do not undergo friedel craft as nitrogen donates its lone pair to form a complex and do
The concentration of the product in the equilibrium is enhancing with increasing concentration of the substrate. ? ? The concentration of the product in the equilibrium
This brings us to one thing that uniformly drives students crazy. When anything is measured in the lab, you must keep track of how accurately you can measure it. If you measure you
what is hypercongujative effect
Show by means of equation and reagent butanoic acid is formed from propyne
In the cases that we carried out in lectures we assumed that, in scaling up: If the TIP Speed was constant then (Note: Because D a and D t are constructed at a fixed ratio we
Physical Properties of Cinnamic Acid (a) Cinnamic Acid is a white crystalline solid and its melting point 133° C . (b) Cinnamic Acid is sparingly soluble in water. (c) Ci
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