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Diabetes Mellitus in the World As per the International Diabetes Federation Directory, in 1994 the global burden of the disease was estimated at 110 million. These cases will i
What is Gels Sol is free flowing liquid at room temperature, when it becomes relatively firm, it is called a gel. There are a number of factors that affect the strengths, elast
Define Metabolic response to food - Requirement of Energy? Eating requires energy for the ingestion and digestion of food, and for the absorption, transport, inter conversion,
Neural Basis of Responses to Sex Pheromones The ability of insects to detect and discriminate between a variety of pheromones with great sensitivity depends on the presence of
Role of Pancreas in Digestion Pancreatic juices secreted from the pancreas aid in digestion of the food. About 600-800 ml of fluid i.e. the pancreatic juice is
The urea cycle which is also known as the ornithine cycle is a cycle of biochemical reactions occurring in several animals which produces urea ((NH2)2CO) from ammonia NH3. That cyc
Define Interaction of vitamin c with Ascorbic acid and Leucine? Ascorbic acid : The biologically active form, ascorbate, is a cofactor or co- substrate for eight isolated enz
Plasmid is the class of the circular, extrachromosomal, autonomously replicating, DNA elements found in number of bacteria. Contain origins of the replication to ensure their main
According to the stimuli they collect how are the sensory receptors classified? The sensory receptors are divided according to the stimuli they get: mechanoreceptors are stimul
Explain Tertiary structure and Quaternary structure of proteins Tertiary structure Secondary structure, in turn, folds back and bonds to itself in a three-dimensional mann
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