Methods by which diseases are transmitted, Biology

Assignment Help:

There are several methods by which a disease-causing organism can be transferred from the reservoir to the host organism.

Direct contact : Disease - causing organism may be transferred immediatly from reservoir or carrier to a healthy person by direct physical contact. This type of transfer is seen in diseases where the disease - causing organism cannot live for a longer time outside the body of human host. Diseases like skin and eye infections are transferred by direct physical contact.

Droplet infection : Droplets of saliva are sprayed out when we cough, sneeze or spit. These salivary droplets from sick person contain the disease-causing organisms. These salivary droplets act as a source of infection for others. Diseases like mumps, influenza, measles, chicken pox, common cold, whooping cough and tuberculosis are transmitted in this manner.

Vehicle borne transmission : In this mode of transmission, the disease-causing organism is transmitted through another living animal which is called as VECTOR. In several cases, the vectors are insects and rats or mice. Diseases such as plague, malaria are transmitted in this manner. Carriers play a very important role in the transmission of a disease. The carrier appears normal but is infected with a disease- causing organism.

Airborne transmission : Air acts as a carrier or vehicle for transferring some of the disease causing organisms. These may be released when a sick person coughs, spits, sneezes. Deseases such as tuberculosis, influenza, chickenpox, measles etc., are transmitted in this manner. 

Unhygienic habits : Eating food without washing hands, eating food or drinking water from unhygienic sources also causes the transfer of disease-causing organisms.


Related Discussions:- Methods by which diseases are transmitted

Explain reversion flavor, Reversion flavor:  The rapid oxidation of br...

Reversion flavor:  The rapid oxidation of branched furan fatty acids on exposure to light, leads to the production of an intensive aromatic substance, which along with diacety

Define some features of penicillium, Define some features of Penicillium? ...

Define some features of Penicillium? The identifying features of Penicillium are: 1. Mycelium consists of colourless, septate and branched hyphae, some of which grow inside

External features of human heart, External features of human heart H...

External features of human heart Human heart is a muscular, hollow organ situated slightly towards left side of the thorasic cavity. It is made up of special muscles call

History of quantitative impacts on biology, Show History of Quantitative Im...

Show History of Quantitative Impacts on Biology Quantitative threads have been woven into the fabric of biology since at least the late 19th century, when Malthus warned of the

Nutritional requirements of fats and oils during pregnancy, Define Nutritio...

Define Nutritional Requirements of Fats and Oils during Pregnancy and Lactation? ICMR (1990) recommends that linoleic acid requirements should be raised to 4.5 en% during pregn

What are the two main types of endocytosis, What are the two main types of ...

What are the two main types of endocytosis? Endocytosis can be divided as pinocytosis or phagocytosis. In pinocytosis small particles on the external surface of the membrane ex

Define absorption of calcium from dietary calcium supplement, Define Absorp...

Define Absorption of Calcium from dietary calcium supplements? Absorption from dietary calcium supplements is important to know, since they are almost universally recommended f

Patient with diabetes mellitus, Educating a patient with diabetes mellitus....

Educating a patient with diabetes mellitus. At this point you have understood in detail about diabetes mellitus, its management and complications. You can appreciate now why it is

Explain the most probable number (mpn) techniques, Explain the Most Probabl...

Explain the Most Probable Number (MPN) Techniques? Different procedures and media may be used depending on the food tested and the information sought. Media which can be used i

Explain adverse effects of oseltamivir, Explain Adverse Effects of Oseltami...

Explain Adverse Effects of Oseltamivir  Nausea and vomiting can occur. Taking the drug with food decreases the incidence of nausea. In juvenile rats, very high doses of osel

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd