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Strategy 3 Two levels of wheat flour 3960g and 3940g and two levels of baking powder 60g and 40g are selected to be tested. In all trials the percentages of A, B and C are fix
Oat products Oats fulfill admirably the description of a functional food, as one that, in addition to providing all normal attributes of a food - basic sustenance, pleasing t
Chain transfer agents In Vinylic polymerisation several other molecules react along with main growing chain to interrupt the additional growth of the original chain. This takes
Which electronic configuration is not observing the ( n+ 1) rule: (1) 1s 2 , 2s 2 , 2p 6 , 3s 2 , 3p 6 , 3d 1 , 4s 2 (2) 1s 2, sp 2 , sp 6 , 3s 2 , 3p 6 , 3
Analytical test of Oxalic acid or Polyprotic acid (a) The aqueous solution turns blue litmus red. (b) The aqueous solution includes effervescences along with NaHCO 3 . (c
fatty acid distribution in trihydric alcohol for triacylglycerol formation
There is no difference between a2p and a 3p orbital regarding: (1) Shape (2)Size (3)Energy (4) Value of Ans: Shape
Acetone - Aldehydes and Ketones It is a symmetrical or simple ketone and is the first member of the homologous sequence of ketones. In traces, it is exist in blood and urine.
Principle of chromatography - Purification of organic compounds The method of chromatography is based on the difference in the rates at which the components of a mixture move t
Introduction Cluster and ring compounds arise in many areas of chemistry. Rings are most often built by nonmetallic elements with directional covalent bonding. They ad
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