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Snack Products
Meat snacks such as curls; chips are made from sliced, whole meat and comminuted meat. Extruded snacks are made from meat and non meat ingredients. Extrusion helps to create different forms and shapes of products. They are very popular for convenience, crispiness and shelf stability. Meat incorporation improves flavour, taste and nutritive value of the products.
Mention causes of implant failure due to restorative problems. 1) Restorative problems: a) Excessive cantilever. b) Use of implants with rigid prosthetic connection with
Q. Concerning their biological function what is the difference between DNA and RNA? DNA is the source of information for RNA production (transcription) and thus for protein syn
Vasoactive substances such as Endothelium Derived Relaxing Factors (EDRF). Prostacyclin and Endothelin can be formed in the vascular endothelium. Endothelial dysfunction can lead t
Why should you not apply cosmetics while doing a lab experiment in class?
Venous Thromboembolism Prolonged immobilization (>8 hours) increases the risk of lower extremity deep vein thrombosis (DVT), particularly in travelers with risk factors for th
Concerning digestion how are poriferans characterized? Sponges are dissimilar from other animals since they present only intracellular digestion. They do not have a digestiv
High salt concentrations can be toxic to plants as they have the potential to disrupt essential cell functions. Yet many halophytes sequester high amount of salt in their vacuoles,
Sheep and goats The disease is readily transmissible to human being from goats, and is known as Malta fever, Mediterranean fever or undulant fever. The chief causal agent is B
Q What is the kind of nitrogen waste that mammals eliminate? Like chondrichtian fishes and adult amphibians, mammals are ureotelic that is they excrete urea. Q. How do plac
Q. What is gastrulation? How during gastrulation are the first two germ layers formed? What are these germ layers? Gastrulation is the process through which a portion of the bl
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