Measurement of the active ingredient in aspirin pills, Biology

Assignment Help:

Medication delivered in the form of a pill contains an active ingredient or ingredients. Beside the drug itself, the pill also contains "fillers". The filler has several functions. It can mask an unpleasant taste or can be used to make up the bulk of the pill if the actual drug content is too small to be easily manageable. The filler can affect the rate of drug delivery, which is why many fillers are polysaccharides since they will allow the pill to fall apart in the stomach due to the action of stomach acids; this will speed up the delivery to the stomach or intestines.

Drugs that have the same generic name have the same active ingredient, the dosage of which must be listed. However, the amount and composition of the filler does not have to be listed.

In this experiment, you will measure the amount of active ingredient in aspirin pills (acetylsalicylic acid) and the amount of filler, based on their differing solubility in ethanol. The active ingredient is very soluble in ethanol, but the fillers used are generally not.

EXPERIMENTAL PROCEDURE

1. Take 8 aspirin tablets, weigh them and record their total weight. Look on the packet and record how much active ingredient there should be per tablet.

2. Take the tablets and grind them in a pestle and mortar. While you are doing this, stand the pestle and mortar on a sheet of paper in order to catch any bits that might spill out. Grind the tablets into a fine powder and tip any spillages back in.

3. Add 10ml of 95% ethanol to the mortar and continue to grind for about two minutes.

4. Weigh a piece of filter paper and record its weight. Place the filter paper in a funnel and put this into a conical flask. Transfer the liquid from the mortar into the funnel and use a glass rod to scrape out all the bits. After a few minutes, when you have at least 1ml of filtrate in the flask, lift the funnel and allow one drop to fall onto a microscope slide. Replace the funnel in the flask and put the slide to one side to allow the liquid to evaporate. Observe what happens to the drop on the slide.

5. Add another 10ml of ethanol to the mortar and tip it into the funnel and filter it into a fresh flask (using the same funnel and filter paper, which will have a white solid in it). Using a fresh (labelled) microscope slide, repeat the drop procedure and allow it to dry.

6. Repeat step 5 twice more. Record what you see on each of the four slides.

7. Measure and record the volumes of the filtrates in each flask and keep the filtrates safe for the direct determination of their aspirin content.

8. Transfer the filter paper to a 100ml beaker and put it in the drying oven for about 15 minutes, until the powder is dry.

9. Remove the HOT! beaker and allow it to cool. Weigh the now dry filter paper containing the powder and record the weight. Work out the weight of the filler.

10. Put a small amount of the dried filler onto a white tile and add a drop of the iodine solution. A blue/black colour will indicate the presence of starch. Was there any?


Related Discussions:- Measurement of the active ingredient in aspirin pills

Draw the organic chemistry notation, I know that in organic chemistry notat...

I know that in organic chemistry notation , it is assumed that the end of a line or the point where two lines meet is a carbon atom and that Hydrogen atoms are not labelled as it i

Explain the principles of isolated soybean proteins, Principles of Isolated...

Principles of Isolated soybean proteins The basic principles of ISP production are simple. Soybean protein isolates are obtained by selective solubilisation of  the protein (e.

What is the function of the secretions of the prostate, What is the functio...

What is the function of the secretions of the prostate, seminal vesicle and bulbourethral glands in reproduction? These secretions with sperm cells from the testicles form the

Determine health hazards associated with high altitude, Determine Health Ha...

Determine Health Hazards Associated with High Altitude? Abrupt exposure to altitudes greater than 10,000 ft (3050 in) elevation is frequently associated with symptoins of altit

Explain about derived proteins, Derived Proteins These are not naturall...

Derived Proteins These are not naturally occurring proteins and are obtained from simple proteins by the action of enzymes and chemical agents, heat, mechanical shaking, UV or

Define iron status of the individual, Define Iron Status of the Individual ...

Define Iron Status of the Individual Lastly, iron status of the individual is a floury determinant of how much iron is absorbed. On a mixed diet with some haem iron, the overal

Neutral fat & oils, Neutral fat & oils These are triglyceryde compou...

Neutral fat & oils These are triglyceryde compounds. 1 molecule of neutral fat consists of 1 molecule of glycerole and 3 molecule of fatty acids. 3 ester bo

Pulsatile perfusion-type of blood pump, Pulsatile Perfusion: Conventional...

Pulsatile Perfusion: Conventional pumps give continuous flow with very little pulsatile property. Pulsatile perfusion is likely to result in better post operative renal and cardi

Egestion of food, EGESTION To give out undigested food from alimenta...

EGESTION To give out undigested food from alimentary canal. Faeces can remain in colon for 36 hrs. then moving into rectum by gastro-colic reflex. Faeces consists of 3

Enzymology, Ethylene glycol is a poison that causes about fifty deaths a ye...

Ethylene glycol is a poison that causes about fifty deaths a year in the United States. Treating people who have drunk ethylene glycol with massive doses of ethanol can save their

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd