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Q. Objectives of dietary management of myocardial infarction? The objectives of dietary management of myocardial infarction patients are as follows: - To provide rest to the
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Define Patient Education for preventive strategies for food allergy? Patient education, therefore, is critical and should include: Allergen identification (e.g., how to
Treatment of susceptible tb All isolates of Mycobacterium tuberculosis should be tested for antimicrobial susceptibility, but results generally do not become available for at l
Q. How is excretion done in amphibians? Adult amphibians have kidneys that filter blood. Nitrogen waste is excreted as urea so amphibians are ureotelic beings. The aquatic, lar
Calcium deficiency (hypocalcicosis) Calcium deficiency or hypocalciosis is a sporadic condition occurring in a particular group of animals causing osteodystrophy. Aetiol
How much Carbohydrates taken for management of obesity? Carbohydrates in the form of non-starch poly-saccharides provide bulk and satiety value to the reducing diet. They are a
Hydration Properties General conformation of individual proteins in solution is largely dependent on the interaction with water. The progressive hydration of proteins startin
Explain the Principle of Nelson-Somogyi Method? Glucose is estimated by Nelson-Somogyi method. We begin our study of this method by getting to know the principle involved in th
Q. Explain Spoilage of Fruits and Vegetables? Ans. Fruits and vegetables are an integral part of daily diets of man all over the world. The spoilage of fruits and vegetabl
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