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Functionality of cellulose Cellulose has many uses as an anticaking agent, emulsifier, stabilizer, dispersing agent, thickener and gelling agent, but these are generally subsid
Define Food Business and Food Technology? The food business and food technology are practically inseparable. The food business may be characterized as: vulnerable to spoilage,
Q. Alcohol consumption by diabetes patient? Intake of alcohol should be limited. It is high in calories, lacks essential nutrients and may therefore promote ketoacidosis, hyper
Explain the Air Samplers - Air Sampling? Air Samplers, e.g., all glass impinger and the Andersen sieve samplers may be used. Volume of the air sampled is known. In all glass im
what are the uses of computer in biotechnology ??? briefly explain any twenty
Determine the Objectives of Economic Evaluation? There are two objectives of economic evaluation. These are: 1) To introduce resource consideration into analysis and to asse
Q. Do you know how ketoacidosis develops? The chain of reaction begins with insufficient insulin to meet the needs of the body. Several factors then work together. These inclu
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1. In which layer of skin are follicles usually found? 2. How are sebaceous glands associated with hair follicles? 3. In which layer of skin are sweat glands usually located?
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