Malignant catarrhal fever (mcf), Biology

Assignment Help:

Malignant catarrhal fever (MCF)


Malignant catarrhal fever is invariably fatal generalized lymphoproliferative disease of cattle and sometimes of wild ruminants. It is common in Africa, parts of Europe and in feedlot cattle in North America. The disease primarily affects lymphoid tissues and epithelial cells of respiratory and gastrointestinal tract. Sheep act as reservoir for MCF virus.


Epidemiology: The disease primarily affects adult cattle. Sheep act as carriers of the virus. The aetiological agent, a member of the sub-family Gammaherpesvirinae, is designated as Alcelaphine herpes virus-1. Cattle are believed to be infected via the relatively large amounts of virus present in the nasal secretions of wild beast calves. The virus is not transmitted between cattle, which appear to be dead end hosts.


Symptoms: The disease is characterized by high fever with copious discharge from the mouth, nose and eyes. Ulcers covered with necrotic tissue deposits are seen on the tongue, gums, inside of the cheek and certain other parts. Vesicles appear all over the body, and the face and head are swollen. Usually the animals die in about a week.


Diagnosis:
The disease is diagnosed by the absence of diarrhoea and the presence of copious discharges from the nose and eyes, and by absence of ulcers in the abomasum and intestines of dead animals, though it can create confusion with rinderpest. The virus can be isolated when washed peripheral blood leukocytes are inoculated in calf thyroid cells. Cell free inocula do not yield virus. The cytopathic changes require at least 3 days to appear and several passages in cell culture are often necessary. They are characterized by syncytia formation and by the presence of typical herpesvirus intranuclear inclusion bodies.Treatment, prevention and control: Symptomatic treatment helps in the natural process of recovery. At present, no effective vaccine is available for the prevention of the disease. Cattle serve as dead end hosts and susceptible animals pick up the infection from wild bovidae especially from nasal secretions of infected wild beast calves. Attempt to develop a vaccine have been unsuccessful so far.


Related Discussions:- Malignant catarrhal fever (mcf)

Explain animal sources of natural colourants, Explain Animal sources of Nov...

Explain Animal sources of Novel Sources of Natural Colourants   The most common animal pigments of use as food colourants are those based on the haem structure. In nature, ha

Explain about the simple proteins, Explain about the Simple Proteins? S...

Explain about the Simple Proteins? Simple proteins are those that are made of amino acid units just joined by peptide bond. Upon hydrolysis they yield a mixture of amino acids

Define compartments of extracellular fluid, Define Compartments of Extracel...

Define Compartments of Extracellular Fluid? The extracellular fluid compartment is further subdivided into several smaller compartments. These include: 1. Plasma 2. The i

State the designations for horizons, State the Designations for Horizons  ...

State the Designations for Horizons  Of the several horizons, the master horizons are the results of the fundamental soil forming processes, viz. humification, eluviation  and

Explain about the adequate intake (ai), Explain about the Adequate Intake (...

Explain about the Adequate Intake (AI)? If sufficient data are not available to establish an EAR and hence RDA, the AI is derived instead. The AI is derived from observations o

Explain prophylaxis of lyme disease, Explain Prophylaxis of lyme disease ...

Explain Prophylaxis of lyme disease No vaccine is currently available to prevent Lyme disease in humans. Avoidance of ticks and use of tick repellents such as DEET or picaridin

What is imbibition, What is Imbibition The ability of colloids to pick ...

What is Imbibition The ability of colloids to pick up water and swell when they come in contact with water is called imbibition. Imbibition is usually accompanied by the evo

Explain about the pasteurization, Explain about the Pasteurization? You...

Explain about the Pasteurization? You must be aware of the various pasteurized products available in the market. The most commonly used product being ‘milk'. Why do we need to

Symptoms of angina pectoris, Q. Symptoms of Angina Pectoris? The pain o...

Q. Symptoms of Angina Pectoris? The pain of angina is usually over the center of the chest (below the sternum) but can be felt from epigastrum to the jaw and arms. It is brough

Determine the size and organization of chromosome, Some relatively simple e...

Some relatively simple eukaryotes, like the adder's tongue fern, may have many more chromosomes than a more complex eukaryote, like a mammal. What might this suggest about the size

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd