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Making leaf collections
Collect young leaves of as many varieties of plants as possible. Place various layers of news- paper or blotting paper on a firm, smooth board. Next organize the leaves so they do not touch. Cover the leaves with other layers of newspaper or blotting paper. Place another board on top and then place various heavy stones or weights on the board. Keep the leaves in the press until they are thoroughly dried. When the leaves are removed from the press they may be neatly in order on note book pages and secured either with Scotch tape or small sections of gummed labels. The name of the leaf and any other exciting material can be recorded on the note book page.
Define Etiology and Clinical Features that causes neurological disorder? The cause of this neurological disorder can be mechanical or paralytic. The mechanical cause is primari
Define about the Carbohydrates - nutritional biochemistry? Carbohydrates, you should observe by now, are made up of carbon, hydrogen and oxygen only with hydrogen and oxygen at
What are the major factors of colloidal dispersion The adsorption of ions by colloidal particles is a major factor in stabilizing a colloidal dispersion, since the colloidal pa
Individuals with tyrosinenmia have food patterns very similar to the one for PKU discussed above. PKU is more common than tyrosinemia. Foods that are high in tyrosine and phenylala
Rectum check for anal patency and passage of meconium and observe whether meconium is passed or not. Confirm its patency then pass a catheter or gloved finger check if
Tumor Suppressor Genes Tumor suppressor genes or anti-oncogenes generally inhibit cell division in cooperation with proto-oncogenes. The very existence of these genes prevent
CHROMOLIPID Formed by lipid & pigment, eg. carotene, xanthophylls. Lycopene present in tomato & red chilli. Carrot is rich in b-carotene, converted into vitamin A.
family ,genus, class order , species of mollusca
Define Advantage & disadvantage of using Algae as source of protein? Advantage Produces proteins which have almost all the Essential Amino acids. Rich in tyrosine
Q What are the major ecological roles of bacteria? Bacteria are responsible for the decomposition process at the end of food webs and chains in this process they also liberate
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