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Foods with moderate amounts of protein can be eaten in limited amounts. These foods include grains, bread, pasta, rice, potatoes, corn, and peas. Foods with little or no protein are the mainstay (in addition to formula). These foods include most fruits and vegetables. Low protein products, including bread, pasta, noodles, rice etc. may also be used. Therefore, we may conclude by saying that bread, cereals, fruits and vegetables and fats are allowed. A high carbohydrate feed, providing 65-75% of calories may be recommended.
Surveys - Accidents in Industries The surveys done in industries have pointed out that leading cause of accidents is the overexertion or workers working beyond their physical
If the chemical formula of a substance is C17 H 31 COOH, what can you tell about the identity and amounts of elements in the molecule? Can someone please explain me this?
Sources of vitamin C It is found in many of the natural foods like fresh citrus fruits like limes, lemons and oranges are rich sources of vitamin C. The best and the chea
Explain the Bioavailability of Vitamin E? For dietary purposes, vitamin E activity is expressed as a-tocopherol equivalents (a-TEs). One α-TE is the activity of l mg α-tocophe
State the similarity between Shigella and Salmonella There are many points of similarity between Shigella and Salmonella. They dwell primarily in the gastrointestinal tract, wi
Evolution of Photosynthesis and Aerobic Respiration It is assumed that the earlier form of the bacteria utilised H 2 S for the preparation of food. The following reaction shows
Vitamin A (Retinol) Purified vitamin A is a viscous yellowish oil. It is freely soluble in most organic solvents such as methanol, ether, acetone, chloroform and petroleum ethe
Define two basic principles of food processing? The fundamentals of food processing, as you may recall, involves the following two basic principles: Prepare the products
Is there a exchange of cells between the mother and the fetus through the placenta? Under normal conditions, there is not a passage of cells across the placenta during gestati
Adenine is one of the four nitrogen-containing bases occurring in the nucleotides, the building blocks of organic macromolecule group called as nucleic acids (DNA and RNA). Adenin
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