Low protein products, Biology

Assignment Help:

Foods with moderate amounts of protein can be eaten in limited amounts. These foods include grains, bread, pasta, rice, potatoes, corn, and peas. Foods with little or no protein are the mainstay (in addition to formula). These foods include most fruits and vegetables. Low protein products, including bread, pasta, noodles, rice etc. may also be used. Therefore, we may conclude by saying that bread, cereals, fruits and vegetables and fats are allowed. A high carbohydrate feed, providing 65-75% of calories may be recommended.


Related Discussions:- Low protein products

Volvox Colonial Existence, Necessity of interdependence of Volvox organisms...

Necessity of interdependence of Volvox organisms in the colonial existence

Elaborates class trematoda and monogenea - flukes, Elaborates Class Tremato...

Elaborates Class Trematoda and Monogenea - Flukes? Members of this Class are commonly known as the tapeworms. They resemble a long flat tape, or ribbon, and are parasitic, livi

Define nutrient and drug interaction, Define Nutrient and Drug Interaction?...

Define Nutrient and Drug Interaction? Modern medicine has given us many useful drugs that not only prolong and save lives but in fact improve the quality of our lives. Have you

What is the classification of burns, What is the Classification of Burns? ...

What is the Classification of Burns? Burns can be classified on the basis of the extent, depth, patient age and associated illness or injury. On the basis of depth, burns are u

Define the structure of d and l isomerism, Define the Structure of D and L ...

Define the Structure of D and L isomerism? The prefix D or L are used to refer to the configuration of the carbon next to the primary alcoholic group or in other words, the con

Conduct of perfusion-cardio pulmonary bypass, Conduct of Perfusion :  At t...

Conduct of Perfusion :  At the beginning of the bypass, the pump output is usually kept at 2.4 litres per meter per minute. On coming off bypass, the flow is gradually reduced til

Define the process of digestion of proteins, Define the Process of Digestio...

Define the Process of Digestion of Proteins? The daily protein intake (of about 50-100 g) and the protein of enzymes, sloughed (bled or drop off) epithelial cells and mucins, w

Antimicrobial prophylaxis - number of doses, Timing and number of doses ...

Timing and number of doses It has been common practice to give antibiotics at the time of anesthesia induction, which results in adequate serum and tissue levels of the drugs;

Measurement of species diversity, The measurement of species diversity prov...

The measurement of species diversity provides an important preliminary assessment of overall biodiversity. There are many ways by which species diversity is measured i.e. species r

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd