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Q. Describe Cultural Characteristics of Microorganisms? Bacterial growth in and on foods often is extensive enough to make the food unattractive in appearance or otherwise obj
Explain Hormonal proteins Hormonal proteins coordinate the bodily activities. Various peptide and protein hormones (such as insulin and growth hormone) carry information tha
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State in detail about the thylakoid membrane The thylakoid membrane contains all the factors associated with the photosynthetic electron transport leading to the generation of
Advantages of Intra Oral Periapical Radiographs a) It is a useful high yield modality for ruling out local bone or dental disease b) It is of value in identifying critical
Hydrogen ( H) has 1 electron, carbond ( c) has 6 electrons ; oxygen ( O) has electrons, Nitrogen ( n) HAS 7 electrons. Use the octet rule to determine which of the following is mos
Define Meal Pattern and Feeding Considerations? The meal pattern and the feeding considerations include the following: - Meal timings play an important role in ensuring adeq
Explain G.I. (Gastro-Intestinal) system? A. Skeletal muscles directly control the movement of substances at the entrance of the G.I. system. B. Smooth muscles control the mo
Q Concerning germ layers and the presence of coelom how are arthropods characterized? Arthropods are triploblastic and coelomate beings (they have three germ layers). Q. Co
Explain various chemical formulas? Chemical Formulas A molecule can be represented in any of three ways: its chemical formula, structural formula, or Lewis diagram. A chemic
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