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Types of spectrometers: The two types of spectrometers for ICP-AES are: sequential spectrometers and simultaneous spectrometers. Those have the capabilities of measuring the v
Reichert-Meissl value or R/M value - Analysis of oils and fats It points out the amount of steam volatile fatty acids exist in the oil or fat. It is illustarted as the number o
in Cr atom the number of electron having n+m=3
names of acid redicals of group 1
Q. Explain about Smelting process? The roasted ore, which is generally an oxide, is strongly heated with a suitable reducing agent as result of which the metal is acquired in a
Hydrolysis of an ester into acid and alcohol can be done by acid or alkali. which is the best method and why?
N2O5
Q. Illustrate Classification of Emulsions? Emulsions are classified as: • Oil-in-water emulsion: This is a colloidal dispersion in which droplets of oil are dispersed in
Q. Show the combination of taste and aroma? Flavour is composed of two subcategories, which are taste and odour. Flavour of a food is judged on the basis of the sensory messag
its principle
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