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Q. List the functions of insulin?
a) Insulin controls the level of the sugar (glucose) in the blood.
b) Insulin permits cells to use sugar (glucose) for energy. Cells cannot utilize sugar (glucose) without insulin. When sugar (glucose) enters our blood, the pancreas should automatically produce the right amount of insulin to move glucose into our cells.
State the Layers of retina The retina is coil~posed of ten layers: a) Pigmented epithelium (outermost layer), b) Neusoepithelium, rods and cones (photoreceptors), c) Exte
The question asks . . . 18 moles of moles of maltose are completely oxidized by the reactions of the final oxidative pathways (Embden-Myerhoff Pathway and Krebs Cycle). How many AT
Applications in Horticulture and Agriculture While going round in public parks, you might have observed plants trimmed in such a way giving appearances of animals like camel,
You have a 1M KCl stock solution and a 85 mg/ml sulphuric acid stock solution. How will you make a 200 ml single solution containing 20mM KCl and 18 mg/ml sulphuric acid?
Menstrual Cycle- Reproduction Menstrual cycles are characteristic of primates and do not occur in other vertebrate groups. The length of the cycle is highly variable, though 2
Endocrine Organs Endocrine organs, as explained earlier are those organs or tissues, which release chemical substances directly into blood stream. Not like exocrine glands th
Why is an S strain of bacteria able to cause disease in mammals but a R strain is not? The slippery capsule stops the cells of the defence system from capturing and destroying
I can not find Human Anatomy & Physiology Laboratory manual 10th edition cat version by Marieb/mitchell in expertsmind homework help, I have the text book just need to make sure I
Disease Prevention for the High Risk Group Interventions aimed at early diagnosis and appropriate management for reducing morbidity and mortality targeting people who suffer
Define Absorption, Storage and Elimination of Pyridoxine? Pyridoxine, pyridoxal and pyridoxamine (along with their phosphorylated forms) occur in plant and animal foods. The ph
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