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Anabolism and Lipogenesis: Beside the glucose stored as glycogen some glucose of blood isanabolized in everybody cell, into structural polysaccharides for growth. Repair and multiplication .Some glucose is transformed into pentose sugar for synthesis of nucleotides. If after fultilment of all these glucose requirement some glucose still remains unused it is converted to fat in the liver and fatty tissues and stored in the latter .In this process, the sugar is first degraded to pyruvic acid which is then converted into a two carbon compound acetyl co enzyme A. The latter is polymerized
To from long chain fatty acids. Glycerol is readily formed from glucose .It combines with fatty acids to form neutral fats which are released into the blood. Adipose tissues remove this fat from blood for storage .Fat storage always has a fattening effect upon the body.
Feeding mechanism in holozoic animal
Explain the Chemotherapeautic rinses Chemotherapeautic rinses: The use of 0.12 per cent chlorhexidine has been proven to be of therapeutic significance in maintaining period
Vital Dye Staining In this type of method, a piece of agar or cellophane soaked in the solution of a vital dye (Neutral Red, Nile Blue Sulphate, and Bismarck Brown etc.) is a
what is role of macro and micro nutrients
Suppose you treated butter with a fatty acid desaturase, an enzyme that removes hydrogen from fatty acids and creates double bonds. What would happen?
African horse sickness African horse sickness (AHS) is a highly fatal insect born viral disease of equidae caused by an Orbivirus (family Reoviridae) and characterized by sever
Dictyosomes are produced on the Organelles in the plant cells composed of the series of flattened membrane sacs which sort, chemically modify, and package protein srough endoplasm
Humans have selectively bred many radically different domestic animals(e.g., St. Bernard and Chihuahua dog breeds). Does this activity result in evolution? why or why not?
what is the pH inside the stomach?Why is there a need to keep that pH level? How is it maintained?
Calculate the osmolarity of a solution of 5% dextrose in water (dextrose = glucose, molec. Wt. = 180).
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