Lipids - biomolecules, Chemistry

Assignment Help:

Lipids

Lipids are constituents of plants and tissues that are insoluble in water although soluble in organic solvents like ether, carbon tetrachloride, chloroform, or benzene. They added a large kind of elements of varying structures like oils and fats; steroids, phospholipids and so on. Lipids are commonly prepared of oxygen, hydrogen, and carbon. Some oxygen atoms in a lipid molecule is all time small than the number of carbon molecules. Sometimes small number of nitrogen, phosphorus and sulphur as well exist. They comprise a large portion of their structure such as a hydrocarbon. Lipids offer as energy save for make use in metabolism and as a main structural material in cell membranes for regulating the activities of cell and tissues.


Related Discussions:- Lipids - biomolecules

Calculate pH of a solution, A 0.5M solution of NaNO2 is made. What is the p...

A 0.5M solution of NaNO2 is made. What is the pH of the solution?

Free radical and aromatic rearrangement, Free radical and Aromatic rear...

Free radical and Aromatic rearrangement Migration or Rearrangement to free radical species or Free radical rearrangement: Those rearrangement reactions where the migr

Explain primary processing of cereals, Normal 0 false false ...

Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4

PTLC, HOW TO PREPARE PTLC

HOW TO PREPARE PTLC

Benzaldehyde, Preparation of benzaldehyde by etard''s reaction

Preparation of benzaldehyde by etard''s reaction

Dr., naming a mu-dichloro bridge in coordination compounds

naming a mu-dichloro bridge in coordination compounds

Phase equilibria, Melting and freezing points: When a pure solid substa...

Melting and freezing points: When a pure solid substance is heated through its melting point (melting temperature), the solid changes to a liquid. At the melting point equilibr

Mention the soya bean products, Soya bean products Soya bean and its f...

Soya bean products Soya bean and its flours are used in the preparation of a variety of fermented and non-fermented products in Asian countries. However in India, food use of

Thermodynamicsppp, Ask question #Minimum 100 words acceptep

Ask question #Minimum 100 words acceptep

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd