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Protein Stabilized Food Emulsions Many food products are emulsions (eg. milk cream, ice creams, cream, butter etc.) and protein constituents often play a major role in the stab
write the names of these animals? 1.amoeba 2.sponge 3.hydra 4.liverfluck 5.Iscariot 6.leech 7.insects 8.oyster 9.starfish 10.frog
Radiobiology : This is the study of effects of radiations on living organisms. Radiobiology is a branch of science which concerned with the action of ions. Radiobiology is the radi
Q. Explain Left Ventricle Enlargement? The left ventricle (LV) is ellipsoid in shape. It lies behind, and to the left of the right ventricle. Its long axis lies at about 45 deg
state one benefit of including vegetable fibre in the diet
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discuss the importance of protozoa to humans
What is Colloids and Suspensions ? Colloids and Suspensions : Colloids and suspensions are mixtures in which larger particles replace solutes. Colloids, or colloidal suspe
What is sustainable agriculture? Describe the contribution of biopesticides and biofertilisers in sustainable agriculture.
what does the future look like with trash in the ocean?
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