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Enzyme-activity Control Availability of the substrate, NADH and nitrate would be an important determinant of the rate of nitrate assimilation. In addition, there are number of
Q. Spoilage of butter? Butter, which has a high content of fat, is subject to rancidity and microbial spoilage due to contaminated cream from which it has been prepared
CALCIUM It is the most abundant mineral of animal body. Calcium is available in all types of vegetables, grain, milk, cheese, eggs, fish and butter. By its deficiency r
Define Traditional Methods of Food Processing? Because food is so important to survival and most foods remain edible for only a brief period of time, people as the initial ages
Q. How is extracellular digestion related to tissue and cellular specialization? A variety of specialized tissues and cells appeared with extracellular digestion to provide enz
What are the two reactants and the two products of a dehydration reaction/ what are the two reactants and products of a hydrolysis reaction.
Define about the Resistant Starch? Until 1980's starch was thought to be completely hydrolyzed and absorbed from the small intestine of man, independent of its source, type and
Nemerteans - Regeneration in Invertebrates Nemerteans as well possess remarkable regenerative ability, as even a small fragment can regenerate into a complete worm. Nemerteans
Q. What is Atrial Extrasystoles? Atrial premature beats often occur at lower workloads and have little significance. As exercise increases, they usually subside and may then re
Osmoregulation in Animals Osmoregulation associates to the regulation of water and ionic content of the body of non-chordate metazoans. These might be osmoconformers / osmoreg
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