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what is chemistry
The concentration of hydrogen ions in solution affects the enzyme activity. Every enzyme has maximal efficiency under an optimum pH. As pH is one of the factors for the denatura
what are raw material?
150ml of a gas at 27C is heated to 77C at constant pressure.find the new volume of the gas.
Give ten Characteristics of convalent bonding
Q. What are the types of emulsions? Emulsions can be of three types: 1) Temporary emulsion: These require vigorous shaking just before they are used, as they separate out e
Metal ion configurations in high and low spin octahedral complexes(with)table
theory of NaOH Vs NH4Cl
shortnotes
Reichert-Meissl value or R/M value - Analysis of oils and fats It points out the amount of steam volatile fatty acids exist in the oil or fat. It is illustarted as the number o
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