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Uses of Proteins (a) Proteins constitute as necessary part of our food. Meat, eggs, fish, cheese offer proteins to human beings. (b) In textile: Casein (a milk protein) is u
A tank containing 100 kg of a 60% brine (60% salt) is filled with a 10% salt solution at the rate of 10 kg/min and 78°F. Solution is removed from the tank at the rate of 15 kg/min.
Q. Evaluate slice bread on the basis of appearance and taste? Appearance A slice of bread can be having white/creamy white colour at the center and the brown colour on the
type of electrode?
Q. Determine the heat transfer? Ans. Let's say a blacksmith tosses a hot horse shoe into a bucket of water. The horseshoe will get cooler while the water gets hotter. Ideally
The radius of first Bohr's orbit for hydrogen is 0.53 Å. The radius of third Bohr's orbit would be: (1) 0.79 Å (2) 1.59 Å (3) 3.18 Å (4)4.77 Å
How many moles of octane must be burned to release 525.1 kcal ?
how to calculate equivalent weight of phenol
The reaction A ? B + C is known to be zero order in A and to have a rate constant of 5.0 x 10-2 mol/L·s at 25 oC. An experiment was run at 25 oC where [A]0 = 1.0 x 10-3 M. a)
What is the nature of chemical bonding between Cs and F: (1) Covalent (2) Ionic (3) Coordinate (4) Metallic Ans: Ionic
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