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its preparation
Q. What do you mean by Solids Non-Fat? Solid non-fat is an important criterion of milk selection for further processing. Milk solids non-fat would include the nitrogenous subst
Comment on the validity of the following statements, giving reasons: (a) Thermodynamically an exothermic reaction is sometimes not spontaneous. (b) The entropy of steam is mo
Q. Explain Basic physical properties of Gas? Ans. Gases are the least dense phase of matter. Gases can be easily expanded or compressed. They exert pressure equally in
How does an equilibrium is disturbed by adding 1 mole of H2 in the following reaction: N 2 + 3H 2 ----> 2NH 3 Ans) The equilibrium will not be affected according to Le Chatel
if the ozone layer distroyed then earth cool why
A student recreates the milikan oil drop experiment and tabulates the relative charge of oil drops in terms of a constant a. Find the charge of a Drop 1. A Drop 2. 3/2 a Drop
potential sources of error associated with coulometric titrations
Q. Describe about temperature scales? The temperature of an entity explains how hot or cold the object is relative to other objects. Scientists utilize two temperature scales-t
ionic bond has low energy
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