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Isoelectric point - physical characteristic of proteins
Each protein has a characteristic isoelectric point for which its ionisation is minimum. Such as amino acids, proteins, comprising charged groups and at the ends of the peptide chain, are amphoteric in nature. In strong acid solution, protein molecule agrees to a proton whereas in strong basic solution it loses a proton. The pH at which the protein molecule comprise no net charge is known as its isoelectric point. This property can be utilized to separate proteins from mixture through electrophoresis.
how take chloroform test?
Q. Define the Methods of shelf life examination? Methods of shelf life examination are sensory evaluation, chemical analysis and microbiological analysis.
Q. Define Conjugate acid-base pair and buffer? Buffers are substances that resist changes in pH. To "balance pH" means to buffer. Weak acids and bases make good buffers.
When assigning oxidation numbers and you have to do the math to find the oxidation number of something in the compound, what are you ultimately trying to get that compound to equal
Which set of quantum numbers for an electron of an atom is not possible: (1) n=1 l=0, m=-0, s= +1/2 (2) n=1, l=1, m=-1, s= +1/2 (3) n=1, l=0, m=0, s= -1/2 (4) n=
explain galvanic potentiol differnce
calculate the concentration of the Naoh solution you have prepared on the basis of the measured mass of the pellets used in the solution volume
formula mass of hemoglobin
WHAT IS THE IUPAC NAME OF K4[FeO4]
How does it help in stabilising a structure Ans) More alpha hydrogens more hyper conjugations More hyper conjugation more is the stability Less inductive effect more hyper
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