Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Parthenogenesis
The development of egg to form an animal without fertilization is called as parthnogenesis.
Parthenogenesis was discovered by Charles Bonnet in the egg of sea urchin.
The generation obtained as a result of parthenogeneis is called as parthenote.
In parthenote only female character express.
What are the two groups of defense mechanisms of the body against foreign or harmful agents? What is the difference between them? The body has many defense mechanisms against f
Q. What is the location of the salivary glands in humans? There are six major salivary glands and they are located one in each parotid gland, two beneath the mandibles (submand
What are epithelial tissues? What are their general function and how is that function associated to the features of the tissue? Epithelial tissues, also known as epithelia, are
What are the main functions of (a) the basal (Malpighian) layer, (b) the cornified layer of the skin? (a) The basal (Malpighian) layer makes new skin cells and the pigment
Q. What are the phases into which photosynthesis is divided? Photosynthesis is divided into the photochemical phase or light reactions and the chemical stage.
Another possible way to classify organisms would be to separate them into unicellular and multicellular organisms. Explain why this is not a useful classification system. Other
How is energy used to facilitate information transfer during transcription?
Circulatio n I n Animal Circulation is served by a fluid as blood/ lymph that circulates through the body in a regular manner, receiving & distributing materials in the wa
Endocarditis usually occurrs more frequently in men, gender derived ratios range from 1.6 to 2.5. The age specific incidence of endocarditis increased progressively after 30 years
Explain the Basic Concept of Adulteration? Food adulteration is the change in original composition and quality of food by adding, removing or substituting some ingredients of f
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd