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Define Interaction of vitamin c with Ascorbic acid and Leucine?
Ascorbic acid: The biologically active form, ascorbate, is a cofactor or co- substrate for eight isolated enzymes involved in hydroxylation of amino acids, metabolism of tyrosine etc. It protects lipids, protein and membrane structures from oxidative damage. It also regulates protein translation and gene transcription. Since ascorbic acid closely resembles glucose, most mammals can synthesize ascorbate from glucose. However, man lacks the terminal enzyme in the biosynthetic pathway and hence must ingest ascorbic acid to survive.
Leucine: Excess of the amino acid, leucine in the diet antagonizes the function of vitamin B6, and impairs the conversion of tryptophan to niacin.
In peas, tall plants are dominant to short plants. A cross between a tall pea plant and a short pea plant results in half the progeny being tall, and the other half being short. Th
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Based on the scientific name. Streptococcus agalactiae what morphology would you expect these cells to have?
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