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Q. Isomerism in Coordination Compounds? You have already learnt about isomerism in your earlier studies. The phenomenon of isomerism is not restricted to organic compounds only
Q. What are the properties of water? Ans. Water is a colorless, odorless, tasteless liquid with a melting and freezing point of 0 o C and a boiling point of 100 o C at 1 a
Formation of esters (Esterification) (1) The reaction is shifted to the right via using excess of alcohol or removal of water by distillation. (2) The re
Q. What are the diffrent forms of energy? Ans: Kinetic energy is energy of motion. Gas molecules of a given substance move much more rapidly than do the molecules in the soli
what is an acid
Environmental pollution: Soil, water and air pollution
Here''s the equation: NaOH + H2SO4 = Na2SO4 + H2O
Explain the Need For Product Development In the present market scenario of processed foods we observe that sales profile of established brand names undergo unpredictable fluct
The equilibrium cell potential of the galvanic cell Pt | H 2 (g, f =1 bar) HCl (aq, 0.500mol kg -1 ) | Cl 2 (g, f =1 bar) | Pt is found to be E cell, eq = 1.410V at 298.15
Carbohydrates The carbohydrates are naturally taking place organic molecules. They exist in both of the animals and plants. "Carbohydrates are ddescribed as a class of comp
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