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Preservatives: The preservatives avoid spoilage of food because of microbial expansion. The most common preservative employed is sodium benzoate; C 6 H 5 COON a It is metabol
The number of orbitals in the fourth principal quantum number will be: (1) 4 (2) 8 (3) 12 (4) 16 Ans: 16
Chemicals in food Several chemicals are added to food for their preservation and improving their appeal. These involve flavorings, antioxidants, fortifiers, sweeteners, dyes, e
what do mean by colloids
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Electrolytes are compound containing: (1) Electrovalent bond (2) Covalent bond (3) Coordinate bond (4) Hydrogen bond Ans: Electrovalent bond
the equation of langmuir isotherm was derived on basis of
how to find atomicity of an element
why a small amount of an acid is added while preparing solution of potassium dichromate?
Explain the two peaks in the diagram. How can a living cell control the position of the second peak to adapt the properties of its membrane to the demands of life? In blood, li
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