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Polyhydroxy butyrate (PHB) Polyhydroxy butyrate or PHB is acquired from hydroxy butyric acid (3-hydroxy butanoic acid)
Structure of chlorine triflouride by VSEPR theory
How can explain it
Q. How do we measure food texture? Food texture can be evaluated by mechanical test or instrumental methods. This is called as objective evaluation. When we use the human sens
OSTWALDS DILUTION LAW IS APPLICABLE TO WHAT
If 0.5 mol of BaCl 2 is mixed with 0.20 mol of Na 3 PO 4 , the maximum amount of Ba 3 (PO4) 2 that can be formed is 3 BaCl 2 + 2 Na3PO 4 = Ba 3 (PO4) 2 + 6NaCl Here cle
what are some exempel of perckin relation
what is oxidation state?
which compound has sharp, unpleasant and pungent smell?
character table symmetry element ammonia
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