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Explain about the Dietary Reference Intakes? Dietary Reference Intakes (DRIs) are relatively new to the field of nutrition. The DRIs are a set of four nutrient-based reference
Handling : You can reduce direct contact with microorganisms by careful handling and by wearing protective clothing such as rubber gloves, mask, lab coat, etc. Even if you entirel
Which type of chemical bond maintains the pairing of each chain in the DNA molecule? Ans) To form the DNA molecule, purine bases bind to pyrimidine bases by intermolecular bonds
Mechanism of Carcinogenesis In the preceding sub-section you learnt that carcinogenesis is a multistep process. Even though cancer may be caused by many agents chemical, p
Consumers Heterotrophs (other nourishing) are incapable of photosynthesis and depend on organic food derived from animals, plants or both. Consumers can be divided into two br
Explain Procedure for Simple Staining of Bacterial Cultures? Now carry out the exercise following the steps given herewith: (1) Prepare thin bacterial smear on clean glass s
The Halstead Tactual Performance Test This procedure used a version of the Seguin-Goddard Form board, but it is done blindfold. The subject's task is to place all the 10 blocks
Platyhelminthes - Larval Stages of Fasciola Hepatica and Taenia Solium? You have already studied the representative species of classes Turbellaria, Trematoda and Cestoda of Ph
Explain the loss of carotenoids In processing fruits and vegetables, loss of carotenoids into cooking or canning water is very slight. However, carotenoids undergo oxidation wh
Define role of Vitamin A in controlling gene expression? Vitamin A as retinoic acid has widespread effects on the synthesis of a variety of important proteins. These diverse ef
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