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What is the rate of reaction at the optimum temperature? (the starting concentration of the protein was 2 mg/ml, the Extinction coefficient (e) of the chromogenic product is A515 =
Write essey on organic quantitative analysis
Product Development And Evaluation Processed food is gaining importance as "commercial commodity". It becomes more evident when we see the wide range of packaged food product
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Purification of raw water for domestic use involve following process: (1) SCREENING: T he raw water is passed through screens having large number of holes where floati
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