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Q In which environments bacteria live?
Bacteria can be found in a variety of environments throughout the planet. There are bacteria in the air, on the surface, in fresh water, in the intermediate depth and on the bottom of the sea, in soils, in our skin and practically in all terrestrial environments through which air circulates freely.
Some bacteria can be found in volcanic craters under very high temperatures.
Subsequently many such fossils were known from France, Italy and middle East. All such fossils exhibited reduced brow ridges, steep forehead, high rounded cranial vault, short face
The substance that is worked on by an enzyme is called: a. product b. coenzyme c. substrate d. inhibitor
Nutrient and Storage proteins These proteins store amino acids. Ovalbumin is the protein of egg white, used as an amino acid source for the developing embryo. Casein, the prote
What are likely to be (a) the coldest, (b) the warmest parts of the body? The extremities of the body (hands and fingers, feet and toes, ears and nose) are likely to be the col
What is recombination frequency? The Recombination frequency, or crossing over rate, is the percentage of recombinant gametes made by crossing over (in relation to the number o
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Proteins of Plant Origin - Nuts Nuts are excellent sources of proteins. Examples of nuts include cashew nuts, almond nuts , hazel nuts , coconuts, walnuts, brazil nuts ,cashew
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Define the different causes of under nutrition ? 1. Scales (Screening Tool): The basic biochemical and anthropometric parameters are used in this screening. 2. Recognizing th
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