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In how many categories nutrients are divided?
The nutrients are grouped into three categories:
1) Energy Yielding: Carbohydrates and fats produce energy in the body.
2) Body Building: Proteins, required for growth and repair.
3) Protective: Vitamins and Minerals, help in body functions and fight against diseases.
Describe Wide Split S in details? It is a persistent split that widens on inspiration to at least 60 msec. May be due to delay in P, e.g. RBBB or due to early A, as occasionall
Cardiac Care on Admission (First two hours) ECG is monitored by more than one lead (three to five). Left atrial pressure, arterial BP, central venous pressure, respiration
How is hydration control by active pump mechanisms responsible in the corneal hydration? Hydration Control by Active Pump Mechanisms: a) Na/K ATPase pump, which is more acti
Explain about lyophilic If the affinity between the dispersed phase and the medium is high, the dispersed phase is said to be lyophilic (solvent loving) or hydrophilic, in the
what is nuclus
Do you know what the recommendations for fibre are? Well, the crude fibre intake should be 14 g/1000 Kcal. For adult woman 25 g/day and for adult man 38 g/day is desirable.
Q. How are bacteria classified as per the production of organic material for the energetic metabolism? Most bacteria are heterotroph they do not produce their own food, there a
What are Flavonols and Flavones? These are the most widely distributed among the flavonoids. The most commonly occurring are Quercetin, Myricetin and Kaempferol. Quercetin is q
what are the classfication and members af phylum protozoa
What is leaf cuticle? Leaf cuticle is a thin waxy layer made of waxes and cutin on the outer surface of the leaf epidermis. Its function is near control the cellular transpirat
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