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Illustrate the aqueous phase in sol processing
In a sol possessing a continuous aqueous phase, the colloidal particles have an electrically charged surface. The ionized groups of proteins and phosopholipids can be the sources of the charges. In the presence of a small quantity of dissolved electrolyte, sol particles selectively adsorb ions of one type from the solution.
Deep fat frying Deep fat frying, as you may already know, is the method which involves cooking food in hot fat/oil. The fat immediately surrounds the food and cooks it from all
Light and Distribution We have mentioned in the beginning that the variation in the amount of light generally affects the global and local distribution of plants and animals. L
what are the main functions of basal (Malpighian)layer?
Polarity in plants
How can we calculate the IVI from a total number of (30) quadrats (each 30 x 30 m quadrats)
The neurotransmitter found in insects that is similar to dopamine is?
What are Antifoaming Agents In food industries, undesirable foams may be formed such as in concentration of fruit juices, coffee extracts, vegetable oils and syrups or in ferm
Why could a disease be more serious in a population with a low genetic diversity? A population with a low genetic diversity could be more expected to be wiped out by a disease
What is Mendel's Crosses in genetics explain breifly? Mendel found that if he transferred pollen from a green-seed strain to a yellow-seed strain and vice versa, in a process c
Briefly describe fluid feeders
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