Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Q. Illustrate Classification of Emulsions?
Emulsions are classified as:
• Oil-in-water emulsion: This is a colloidal dispersion in which droplets of oil are dispersed in water. Example is mayonnaise.
• Water-in-oil emulsion: This is a colloidal dispersion in which droplets of water are dispersed in oil.
Advantage and disadvantage of westron
Calculating equilibrium constant
General and physical characteristic of proteins (a) Most of them apart from chromoproteins are colourless, tasteless, and odourless. Several are amorphous but few are crystalli
explain the principle of EDTA method
Alum is a chemical (aluminum potassium sulphate) it tends to be whitish powder with various uses.
Distillation under reduced pressure: Distillation under reduced pressure is widely used for the purification of liquids which have very high boiling points at atmospheric pres
In the cases that we carried out in lectures we assumed that, in scaling up: If the TIP Speed was constant then (Note: Because D a and D t are constructed at a fixed ratio we
There are three assignments due on the 25th I can''t give the questions because it is online
How is harvest maturity identified? Before harvesting, the first thing to be looked into is the identification of harvest maturity. We have already seen what the term ac
How is chemistry important in medicine & healthcare?
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd