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Q. What do you mean by Acid Value and Free Fatty Acids? Acid value is a measure of hydrolytic rancidity present in the sample of oil/fat. It reflects the state of freshness o
What r the requirements for a good refractory material
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Electronic configuration of Sc 21 is: (1) 1s 2 , 2s 2 , 2p 6 , 3s 2 , 3p 6 , 4s 2 , 3d 1 (2) 1s 2 , 2s 2 , 2p 6 , 3s 2 , 3p 6 , 4s 1 , 3d 2 (3)1
What is the chemistry of nitration of naphthalene?
Caustic Embrittlement: Caustic embrittlement is a type of boiler corrosion caused by using highly alkaline water in the boiler. During softening process by lime-soda processes, fr
Give reasons for the following: a. Molten aluminium bromide is poor conductor of electricity. b. Nitric oxide becomes brown when released in air. c. PCl
CAN I PLEASE GET A SALT ANALYSIS CHART FOR MY CHEMISTRY PRACTICALS?
Out of the following, which compound will have electrovalent bonding: (1) Ammonia (2) Water (3) Calcium chloride (4) Chloro
Q. What is sensory evaluation? Foods have several characteristics that require evaluation by sensory methods. The various food attributes that are judged on the sensory scale a
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