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Connect point A and D by line which is convex to the left. The left border is formed by the left ventricle except at its upper end which is formed by the left auricle where there i
Calorific value is one of the most important characteristics of a fuel. It judges the efficiency of fuel. Calorific value is defined as "the total quantity of heat liberated, wh
What is a glucose tolerance test? A glucose tolerance test, usually conducted in the 24 to 28 weeks of pregnancy measures levels of sugar (glucose) in the mother's blood. Abnor
How can the knowledge about fermentation explain the origin of muscle cramps and pains after intense physical exertion? A typical fermentation process because of oxygen scarcit
Q. How does the nervous system get information about the external environment, the organs and the tissues? Information about the conditions of the internal and external environ
Is the biological species concept subjective or objective? How about the phylogenetic species concept or is it subjective or objective?
Explain why Meat products causes diabetics Diabetics can have meat products in case they eat non-vegetarian food. Baking, roasting or grilling is preferable to frying. Patient
Hydrops allantois (Hydro allantois) This condition is uncommonly seen in dairy cattle and buffaloes. Accumulation of excessive allantoic fluid may be progressive after mid ges
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Why do fats have thermal isolation properties? Triglycerides are weak heat conductors and in addition they form thick layers of fat tissue when accumulated by the organism. Tha
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