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Define Treatment and Management of Adverse Food Reactions? Management of adverse food reactions involves diagnosing the problem followed by nutritional and medical care.
What is the autotrophic hypothesis on the origin of life? The autotrophic hypothesis on the origin of life asserts that the first living beings on earth were producers of thei
Vesicular exanthema Vesicular exanthema of pigs closely resembles foot-and-mouth disease in these animals. The virus causing the disease belongs to the genus Calicivirus in the fa
photoorganoheterotrophs why don''t use light for photosynthesis?
a) In what form do plants absorb calcium from the soil? b) List any two calcium deficiency symptoms in plants.
general character and classification of platyhelminthes
Prevention and Community Action: A number of preventive action are necessary. Alcohol prevention programmes can have major effects on alcohol problem rates, and can influence
Uses of Hydrocolloidsfor health Hydrocolloids, together with other dietary fibres are increasingly being seen as contributing to a number of health effects. Some of the hydroco
Essential and Non – Essential Amino Acids The requirement of essential amino acids differs from organism to organism. Some bacteria require only one amino acid in sufficient q
Define about the Fusarium - Identification of Fungi and Yeasts? Classification Kingdom - Mycetae Division - Amastigomycotina Subdivision - Deuteromycotina Class - D
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