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To show that yeast acts on sugar
Make a sugar solution in a jar either with brown or white sugar, molasses or honey. Methodically crumble a quarter of a yeast cake into a test tube of the sugar solution. Crumble another quarter yeast cake into a test tube having the similar amount of ordinary tap water. Keep both tubes warm. Observe the tubes from time to time and note any dissimilarity in them.
Define Estimation of protein by Carcass nitrogen analysis method? Carcass nitrogen analysis: This method includes Nitrogen retention method Net protein utilization
Many of the free energy free during the oxidation of glucose to CO 2 is retained in the decreasing coenzymes NADH and FADH 2 producing while glycolysis and the citric acid cycle.
Define Proteins as regulators of water balance? As substrates and solutes are transferred or exchanged across membranes, water has a tendency to follow to maintain equal osmoti
Infectious bovine rhinotracheitis (IBR) The disease is caused by a Bovine Herpesvirus -I belonging to the family Herpesviridae and subfamily Alphaherpesvirinae. It is a DNA vi
what is the main quality of this phylum
Production of Rare Hybrids Hybridization is a well established plant breeding procedure to obtain superior plants by combining useful characters distributed in different plan
Explain the Protein Energy Malnutrition (PEM)? Protein Energy Malnutrition (PEM) is the deficiency of macronutrients or energy and protein in the diet and forms the most import
Define Affluence and abundant availability of food as factor for obesity? With increasing affluence, increase in purchasing power and abundance of food, people tend to eat more
Which of the following does NOT contain a guanidinium group Select one: a. Urea b. arginine c. creatine d. guanidinium ion
what is the general characteristic of aschelminths
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