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How sugar is used in Meringues?
Egg whites beaten for a meringue hold air bubbles as the mechanical action of the beaters partly coagulates the egg protein. Sugars make the protein structure more adhesive and increase its ability to hold air bubbles, resulting in a stiffer, higher and more stable form.
Wigs and hairs - Seed Appendages Seeds of certain plants have epidermal outgrowths or the integuments themselves may form folds and projections that present a wing-like appea
Medical Records This includes: health history of patient/client a report of the findings on examination signs and symptoms observation records progress
Giant chromosomes
Explain the Basic Concept of Adulteration? Food adulteration is the change in original composition and quality of food by adding, removing or substituting some ingredients of f
Define Unsafe Water and sanitation - public nutrition? Safe water and sanitation may seem tenuous in their link to food security but their impact is unquestionable. With 19% US
Explain ZOE-Cements - materials for Root End Filling a. Two most widely accepted are: IRM and Super EBA (S-EBA) b. Both exhibit similar and favorable c. Clinically and
Information Processing in Sensory Neuron You have previously seen that the sensory neuron transmits the information it receives, as an action potential along its axon. We desc
Illustrate the diabetic contract of the eye? Diabetic Cataract: 1) Sorbitol Aldose Pathway: In patients with diabetes, there is increase in sugar alcohol which results in
What is the meaning of Narcolepsy This is an inappropriate attack of sleep, the affected person has an overwhelming impulse to fall asleep or simply collapses into sleep at inc
Dopamine is important for working memory and drug that increases the level of dopamine in the brain or facilities the action of dopamine, enhances working memory capabilities.Dopam
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