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How Pathologic Conditions causing the underweight?
Illness can affect weight status in a number of ways. For example, fevers and infections increase the demand for energy, which if not met because of poor appetite, lead to loss of weight. Food intake may be severely limited by nausea, vomiting or diarrhoea in gastrointestinal disturbances. Metabolic rate may be greatly increased in hyperthyroidism resulting in underweight. Drug therapy may also alter taste or reduce appetite, leading to weight loss.
Q. What is haemoglobin? What is the inorganic element that is basic of the composition of haemoglobin? Haemoglobin is the protein present in the blood responsible for the trans
Food Sources of Proteins Food protein sources can be divided into 3 major categories: a. Protein of Animal Origin b. Protein of Plant Origin c. Single cell protein
Describe the events which lead to the formation of (a) identical twins, (b) fraternal twins. (a) Identical twins are derived from the products of a one zygote which separa
The oxidation of sugar in the cell of higher organisms takes place in the ?
What is mechanical digestion? In molluscs, arthropods, earthworms, birds and vertebrates, in general, which organs respectively participate in this type of digestion? Mechanica
What is cellulose? Cellulose is a long-chain polymeric polysaccharide carbohydrate, of beta-glucose. It creates the primary structural component of green plants. The primary ce
Q. Define Mushroom Poisoning? Mushroom poisoning is caused by the consumption of raw or cooked fruiting bodies (mushrooms, toadstools) of a number of species of higher fungl.
A classic study of extrasensory perception tests the ability of one person to read another's mind. The test uses five cards with different designs, all known to both participants.
Polyenes: amphotericin b Amphotericin B products are the only polyenes currently available for systemic treatment of fungal infections. Nystatin, another polyene, is only avai
Explain the Solid-Liquid Equilibria? A freezing-point curve (freezing point as a function of liquid composition) and a solubility curve (composition of a solution in equilibriu
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