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How much calories in Dried fruits
Dried fruits are exceptionally rich in calories and they supply significant amounts of minerals. Of the vitamins found in fruits, β-Carotene and the vitamins of B-group are not significantly altered. Vitamin C is lost to a great extent. Sulfite treatment destroys vitamin B1, however, fruit colour and vitamin C can be retained and stabilized.
The feasible methods of stabilization within the constraints of retaining natural status: Complex formation: Anthocyanin occurs naturally as complexes which are relatively st
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The common nitrogen-fixer in paddy fields is: 1. Rhizobium 2. Azospirillum 3. Oscillatoria 4. Frankia Azospirillum is the common nitrogen-fixer in paddy fields
Uses of Grafting Grafting helps to preserve and perpetuate varieties that cannot reproduce by vegetative method. Grafting changes less useful varieties to more desirable
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Prevention of overloading the sterilizer Most sterilizers have a system to notify the operator of mechanical malfunction, but sterilizers cannot notify the operator whether the
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