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Q. How is harvest maturity identified?
Maturity indices can be determined on the basis of : Number of days from setting, Sight-colour, size and shape, Touch-texture, hardness or softness, Smell-odour or aroma, Taste-sweetness, sourness, bitterness, Resonance-sound when tapped, Minimum juice content, Sugar-acid ratio.
LASER stands for Light Amplification by Stimulated Emission of Radiation: It's a fairly long string of words. Well, don't let it stop you from reading further. What we wish t
What is the reason for colours of actinide
Define age related changes in Cardiovascular system There is a decrease in elasticity of the aorta and other large arteries as age increases. Thickness of blood vessels increas
Define the Regulation of Aldosterone Secretion Increased potassium ion concentration and decreased sodium ion concentration increases the aldosterone secretion. Renin-angiotens
An experiment with a loop of thread Rinse a dinner plate methodically and then fill it with water. Make a loop with thread, open it a little and float it on the water. Touch th
explain the factors that led to the decline of science in europe during iron agen..
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PROCEDURE 1. Assume that your Counsellor is the Head of the Institution. 2. Your Counsellor will choose three of you and form a Survey Committee as follows: one of yo
Which describes granite and basalt?
The Assignment (1–2 pages): Complete the following: For context, provide a brief description (less than 100 words) of your media example (e.g., My media example is an adverti
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